earthy
An
odor
taint
in
the
coffee
beans
that
produces
a
dirt-like
taste
sensation.
Results
when
fats
in
the
coffee
beans
absorb
organic
materials
from
the . . .
more
elephant beans
An
cluster
of
two
or
more
deformed
beans
that
grew
closely
locked
together,
but
sometimes
separate
during
processing
or
roasting.
Also
called . . .
more
Espresso
In
most
areas,
to
prevent
espresso
machine
maintenance
problems,
water
treatment
beyond
filtration
is
needed
to
remove
dissolved
calcium
and . . .
more
Espresso Breve
Espresso with light cream.
Espresso con Panna
(It. "espresso with cream"): Espresso with whipped cream on top.
Espresso Granita
A
slushy
chopped
ice
dessert
made
from
espresso.
The
word
"granita"
comes
from
the
Italian
the
word
"grano"
meaning
"grain",
a
reference
to
the . . .
more
Espresso Lungo
A
shot
that
is
pulled
long
for
a
bit
of
extra
espresso.
While
many
believe
that
this
maximizes
the
caffeine,
in
most
shops
it
merely
produces
a . . .
more
Espresso Macchiato
A shot of Espresso with a dollop of steamed milk on top.
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